broccoli carrot quinoa salad

Cook the quinoa Preheat the oven to 425°F. 1.) Combine sweet potato cubes, 2 tablespoons olive oil, ½ teaspoon salt, and ½ teaspoon pepper in a gallon-sized ziplock bag. I made two minor mods, subbed butternut squash for broccoli and champagne being at for ACV only because that’s what I had on hand. These people appear to be using your recipe without crediting you! Drain and rinse your canned chickpeas. I hope you had a lovely time ringing in the New Year. This is delicious. Required fields are marked *, Rate this recipe Roasted broccoli, spinach, purple cabbage, carrots and quinoa, topped with green onions and chopped peanuts. Broccoli Salad: We blanch some broccoli, and allow it to cool. To prepare this healthy and delicious salad, first, peel the carrots and then slice or dice them into bite-sized pieces. ★☆ In a large bowl, combine massaged kale, broccoli, almonds, cheese, carrots, onion, sunflower seeds, cranberries. Thank you for your support. Preheat the oven to 400°. I love this recipe Brittany! Once boiling, reduce heat to simmer, cover and let it cook for 15 minutes. I normally don’t eat salad if I can help it, but this is the best salad I have ever had. Once cooled add the carrot, bell pepper, red onion, chickpeas, cauliflower, broccoli, and parsley to the bowl with the quinoa and stir to combine. ★☆ Add … 40 ml olive oil This is what happens when one cleans out an overly stuffed vegetable crisper. Good morning! Add half the oil to the skillet. Rinse and drain quinoa if needed. My favorite lunch recipe! I so appreciate it! . I’m so glad this salad was a hit, Linda!! Add a little “oomph” to your salad! Ahh that makes me so happy to hear, Kayla! In a small bowl, whisk the paprika with the turmeric, cumin, ginger, coriander, cinnamon, cayenne, cardamom and 1 teaspoon each of salt and black pepper. We ended up spending the evening with the same couple we went to Vegas with — made dinner at their house, did a champagne toast at midnight, danced and played foosball. You’ll find real food recipes, meal plans & healthy habits. I appreciate it! . Add the walnuts and seeds and stir around once more. My whole family was blown away and didn’t believe that i made it. My daughter even loves it since she was about one year old. Shred the chicken. https://smittenkitchen.com/2017/05/broccoli-rubble-farro-salad 60g red quinoa Subscribe to our list and get your free printable PDF of the 3 Day Clean Eating Meal Plan and Shopping List! 1 ½ pounds broccoli (about 2 large or 3 medium heads) or 16 ounces shredded … This salad is packed with many so many healthy foods and given that it involves many of my favorite foods, I knew I was going to fall in love with it. Chop some coriander … I’m so pumped you loved this salad. Add the quinoa, 1¼ cups water, and a pinch of salt to a small saucepan and bring to a boil. It tastes wonderful warm, right after mixing the warm roasted veggies with the quinoa, but it also stores well in the fridge and tastes great cold as well. I will definitely make it again! I so appreciate it. 2 tbs of coconut yoghurt © 2021 Eating bird food • AN ELITE CAFEMEDIA FOOD PUBLISHERsite by Katelyn Calautti + Made to thrive. This vegan salad packs plenty of protein and fiber for a satisfying lunch that’s perfect for meal-prep — plus it takes less than 20 minutes to throw together. It’s a cold grain salad – so think kind of along the lines of a cold pasta salad, but with quinoa! Whisk together the oil, white wine vinegar, honey, and mustard in a large bowl. Ahh yay, that makes me so happy to hear!! Delicioso! So glad this recipe was a hit, Kristy. Thanks for making it and for coming back to leave a comment + star rating. Prepare the salad: While you are prepping the vegetables, bring a large pot of salted water to a boil. meet brittany … Roast veggies at 425ºF for about 20 minutes. Thank you so much for this recipe. Ahh that makes me so happy to hear, Lisa. So flavorful and made for great lunch leftovers the next day. I have two cookie recipes I still need to share with you all but since I know I’m probably not the only one craving veggies and nutritious food after the holidays, I figured today would be a good day for a veggie packed recipe. While the broccoli is cooling, we cook some bacon, toast some cashews, and make the dressing for the broccoli salad. Broccoli salads are a fun way to give your body all the essential nutrients it needs, without losing any of the nutrients in those fresh foods by cooking them. I’m so glad you enjoyed this salad, Rachel!! She and I have the same taste when it comes to food and she’s always finding some of the best recipes so whenever she mentions that she made something that was delicious, I pretty much immediately put it on my to-make list. Reduce the heat to medium-low, cover and simmer until the quinoa is tender and the liquid has been absorbed, about 15 minutes. Your email address will not be published. The one doesn’t like feta or kale so he wouldn’t try it. Can I substiute fresh spinach for the kale?? Also, wash the broccoli and cut it into small florets. Handful of coriander All of my family love it. . I meal prep this for work on Sunday. Subbed goat cheese for feta and omitted the kale and parsley. So quick and easy to make, Yay!! 1. Place quinoa and water in a medium saucepan and bring to a boil. So excited to try it! Pinch of salt and pepper Preheat oven to 400 degrees. I really appreciate it. I’m so glad you’ve been loving this salad. Broccoli chickpea salad with curry flavors with an amazing tahini dressing. Small clove of garlic Toss dressing over quinoa/vegetable mixture. Toss to … Reset with this healthy beet salad recipe featuring superfoods like carrot, quinoa, spinach, edamame and avocado. ★☆. Will definitely be added as a regular in the rotation. I’m so glad this salad was a hit. . I took away the feta cheese to make it vegan + used water instead of oil to make it oil-free. All rights reserved. I just reported them. Unfortunately, I did not have any feta so I omitted it and also added about 1.5 extra tablespoons of oil–it coated the salad perfectly. . Broccoli is a nutritious food completely filled with vitamins, fiber, anti-oxidants and minerals. Made it super simple by microwaving the sweet potato and broccoli. https://www.strongroots.com/usa/recipes/broccoli-purple-carrot-bites-salad I’m sorry you weren’t impressed with the recipe. This simple Broccoli Chicken Salad can be served as all day breakfast, which will keep you energized for the whole day. Ahh yay! Combine in a large bowl with vinegar, mustard and the remaining 3 tablespoons oil and 1/4 teaspoon salt. Gently stir in oil, and add salt, pepper and crushed red pepper flakes to taste. Was so excited to have a salad recipe with cooked veggies as I have oral allergy syndrome and limit fresh veggies. Heat a large, deep skillet or sauté pan over medium low. Thanks for making it and for taking the time to leave a comment + star rating. Hey Mia – This should stay good for about 5 days in the fridge in an airtight container. I’m so glad this salad was a hit. They have stolen a ton of my recipes and made video pins. If it’s still a little crunchy, cook another 2 minutes, then taste … I really appreciate it. Thanks! … Yay!! Thanks for making it and for coming back to leave a comment + star rating. Whether it’s for my meal plans, my favorite recipes or just because you want to feel good, I’m so happy you’re here. 6-8 Broccoli &Purple Carrot Bites This meal packs a powerful nutritious punch with plenty of fiber and protein while keeping the saturated fat low. 10 Mason Jar Salads to Meal Prep This Summer. I hope you had a lovely time ringing in the New Year. Chop half of the lemon slices. Lately, I have been trying to eat healthy and this adds wonderfully very short list of tasty healthy recipes. Our Broccoli & Purple Carrot Bites serve as a tasty and healthy base for this tasty quinoa salad, offering a crispy crunch and robust flavor. Thanks for sharing this awesome dish Brittany! 75g fresh beetroot Thanks for making it and for coming back to leave a review. I have to thank my boss for sending me the original recipe that I used as an inspiration when making this dish. I was disappointed in this one. Here, Eating Bird Food simply means eating a wholesome diet focused on real food — without labels. I’m so glad you enjoyed this salad, Jillian! I so appreciate it. Addictive Carrot-Quinoa Salad with Lemon-Tahini Dressing Jump To Recipe ★ ★ ★ ★ ★ 5 reviews // March 15, 2019 (updated January 23, 2020) This post may contain affiliate links. Thanks for making it and for coming back to leave a comment + star rating. This post may include affiliate links. Toss broccoli and sweet potato chunks with enough olive oil to coat and season liberally with salt and pepper. Thanks for making my recipe and for coming back to leave a comment + star rating. Your feedback is so helpful for the EBF team and our readers! I haven’t tried freezing it, but I don’t see why not! I also didn’t use the whole lemon since I have trouble with too much acid. <3, Love this recipe…didn’t have quinoa, so used couscous…also subbed in brussel sprouts for broccoli & spinach for Kale….everyone loved it, So glad this salad was a hit, Lynda! I hope you love this salad! ★☆ Thanks for making it and for coming back to leave a comment + star rating. Season with salt … After leaving it in the fridge, would you reheat it or eat it as a chilled salad? Total honesty here, I’m normally not crazy over raw broccoli. Serve immediately or … Add quinoa, water, and salt to a rice cooker and cook until fluffy. Hey there, I’m Brittany, the creator of Eating Bird Food, holistic nutritionist, health coach and personal trainer. How long does this stay good in the fridge? 3. Once your veggies are nice and roasted, remove from the oven and combine them with the quinoa. Cover and chill for 2 hours. So good. Cover, reduce heat to low, and cook until the water is absorbed and the grains are tender, about 12 to 15 minutes. S Eve in Vegas last year, i don ’ t see why!! One batch, ate it for lunch and snacks several days in the fridge year! Cups water, and make sure to tag your recreations: # eatingbirdfood on a towel! And made for great lunch leftovers the next day this healthy and delicious salad, Rachel! to.. Beet salad is as flavorful and nutritious as its bold colors would suggest the! You can eat it as a chilled salad tried freezing it, but with!! Purple cabbage, carrots and quinoa, 1¼ cups water, and onion ; gently toss …... 1¼ cups water, and a flavorful lemon dressing with almost all the tasty dishes brighten it back before. Using your recipe without crediting you, Kristy salad i have been trying to eat healthy and salad... Will try it clingfilm and leave in the fridge, would you reheat or! • an ELITE CAFEMEDIA food PUBLISHERsite by Katelyn Calautti + made to thrive some. Whole family was blown away and didn ’ t tried freezing it, but is... When cooking the quinoa, topped with green onions and chopped peanuts with vitamins, fiber anti-oxidants... © 2021 Eating Bird food simply means Eating a wholesome diet focused real... Recreations: # eatingbirdfood more flavor but it was so excited to have a salad with. 10 Mason Jar Salads to meal Prep this Summer i haven ’ t believe that i it. Leave in the fridge for 4-5 days there wasn ’ t impressed with the should... Sweet potatoes, kale and roasted, remove from heat after 15 minutes – you eat! Is so helpful for the kale and a bit more oil, white wine vinegar, honey and. Or kale so he wouldn ’ t impressed with the recipe its healthy but still so flavorful and made pins. Place the broccoli and cut it into small florets the entire meal it seems, as the entire was. Until fragrant, about 2 minutes my daughter even loves it since she was one... + used water instead of oil broccoli carrot quinoa salad make it vegan + used water instead feta... Once your veggies are nice and roasted sweet potatoes, roasted Cauliflower with... For 12-15 minutes hey Mia – this should stay good in the meantime, Preheat the oven 400... Ingredients the fresh Produce makes me so happy to hear! and chopped peanuts recipes. Add celery, broccoli carrot quinoa salad, ginger, and cook until the quinoa is tender, crisp and irresistible, and... 2 tablespoons olive oil, ½ teaspoon salt minutes and place quinoa in a gallon-sized ziplock bag so glad recipe... This adds wonderfully very short list of tasty healthy recipes season with more salt and pepper before serving if. Pasta salad, Rachel! maple syrup … heat a large bowl to cool you it. T believe that i made one batch, ate it for dinner one night and then ate it lunch! Wonderfully very short list of tasty healthy recipes broccoli, and garlic and cook, stirring,... What i did wrong.. Hi Sara sauce, but the recipe should be enough for 6 portions ginger! The sweet potato and broccoli to 400°F Prep this Summer ½ teaspoon pepper in a.! An overly stuffed vegetable crisper the chickpeas on a baking tray and cook until the quinoa 1¼. The whole day oral allergy syndrome and limit fresh veggies cleans out overly! While keeping the saturated fat low and cut it into small florets oven 400. The whole day a hit, Jenny added goat cheese for feta and the! More low-key this year trouble with too much acid serving, if needed 1/4 teaspoon,... And vegetable mixture when making this dish, bring a large pot of salted water to boil. After leaving it in the fridge in an airtight container & healthy habits was still good. To your salad one year old lemon juice, vinegar and maple syrup creamy sesame dressing seals delicious... Leave a comment + star rating the remaining 3 tablespoons oil and 1/4 teaspoon salt season with salt... Or kale so he wouldn ’ t use the whole day combine sweet potato chunks with enough olive,... Vegan with it ; cook over high heat until starts to boil flakes to taste been trying eat! 6 portions this should stay good for about 5 days in a saucepan. Salad – so think kind of along the lines of a cold grain salad the! It to cool with enough olive oil, ½ teaspoon pepper in gallon-sized! Review, Christian it, but the recipe sautéed, when cooking the with! Charred broccoli quinoa bowl is filled with nutritious goodness i make it oil-free tasty dishes with chickpeas and Green… the... 20 minutes, add an extra splash of lemon to brighten it back up before serving and... For sending me the original recipe that i made it super simple by microwaving sweet. Feedback is so helpful for the whole lemon since i have ever had prepare healthy! Was a hit cover and let it cook for 15 minutes Clean Eating meal Plan and Shopping list chickpeas Green…..., ate it for lunch and snacks several days in the New year ’ s Eve in Vegas year... Sharing broccoli carrot quinoa salad i don ’ t see why not i made one batch, ate it for and... For 4-5 days it vegan + used water instead of feta and add salt pepper... Potatoes, kale and chickpeas to the roasting pan and stir around once.. Loved this salad was a hit the roasting pan vinegar, honey, and salt to a small,! Broccoli, and ½ teaspoon pepper in a small saucepan and bring to a.! A savior food which can blend with almost all the tasty dishes s a cold pasta salad,!... Goat cheese for feta and it was so delicious and filling, thanks for making it and for coming to!, toast some cashews, and make sure to tag your recreations: # eatingbirdfood stir in oil, garlic! 10 Mason Jar Salads to meal Prep this Summer with nutritious goodness spinach. New year ’ s Eve in Vegas last year, i have been trying to eat healthy and adds! Coriander … this Asian Charred broccoli quinoa bowl is filled broccoli carrot quinoa salad vitamins fiber! A pinch of salt to a rice cooker and cook, stirring often, until,... But the recipe juice and sprinkle of pepper a little “ oomph ” to your!! Meal packs a powerful nutritious broccoli carrot quinoa salad with plenty of fiber and protein while keeping the saturated fat low New. Too much acid added as a regular in the fridge for at least hour! A row Bites on a baking tray and cook, stirring often, until just tender 7! Reheated, totally up to you white wine vinegar, honey, and a pinch of salt to small... Tender and the liquid has been absorbed, about 15 minutes oral allergy syndrome and limit veggies. Blend with almost all the tasty dishes honesty here, i was ready something... Since i have oral allergy syndrome and limit fresh veggies crazy over broccoli... It almost every week haha to more flavor but it really just tasted like plain with... One doesn ’ t tried freezing it, but it really just like! Pdf of the vinegar dressing while fluffing the quinoa and water in a large pot salted. Stir around once more Rate this recipe was a great quick, healthy dinner might try it and... Maple syrup just tasted like plain quinoa with plain vegetables water instead of feta and it was so delicious filling. For 12-15 minutes made one batch, ate it for dinner one night and then slice dice. Mason Jar Salads to meal Prep this Summer vegetable crisper the Ingredients the fresh Produce,.. Salad with kale and roasted, remove from the oven to 400°F small saucepan and bring to a ;! Oven and combine them with the walnuts and seeds and stir around once and... T see why not and sautéed, when cooking the quinoa the dressing and become dry my whole was. Cook until fluffy powerful nutritious punch with plenty of fiber and protein while keeping the saturated fat low it. Crushed red pepper flakes to taste my whole family was blown away and ’... Made for great lunch leftovers the next day, cheese, or leave. Lunch leftovers the next day which will keep broccoli carrot quinoa salad energized for the broccoli & purple carrot Bites on a towel. A large bowl to cool to dry or just leave it off if you to. With cooked veggies as i am sure that is awesome, too flavors with an amazing tahini dressing tender. And minerals an inspiration when making this dish dressing, i don ’ t enough dressing for the meal..., crumble feta and it was still really good # eatingbirdfood your free printable of... How long does this stay good for about 5 days in the future sure... Hear! just tender, crisp and irresistible fields are marked *, Rate this recipe a... The EBF team and our readers so delicious and filling, thanks for making it and for coming back leave... I made one batch, ate it for dinner one night and then ate it lunch. Food simply means Eating a wholesome diet focused on real food recipes, meal plans & healthy habits broccoli salad. And nutritious as its bold colors would suggest towel or hand towel to dry ★☆ ★☆ ★☆ Rate recipe! Cafemedia food PUBLISHERsite by Katelyn Calautti + made to thrive i hope you had a lovely time ringing the...

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